NYC Dining is Amazing
So I’m back from my trip and NYC dining is amazing. The food was awesome and the city is great. I went to some places I had visited and ventured to some new places that were amazing. After arriving and settling in at the hotel it was midnight. There went the evening right? Not in New York, we went to an old favorite for Sushi Typhoon Lounge in Manhattan on St Marks (8th Street between 1st and 2nd Avenues). Typhoon is sushi at a good price in a great setting. If you go there try the Scallops wrapped in Bacon and the Hamachi Tuna you will love them. The next night we went out to Franks on 2nd Avenue between 5th and 6th streets had the best Mozzarella and Tomato Salad I have ever tasted and a Gnocchi that was to die for. When in NYC you must do Sunday brunch and I picked a new place in Brooklyn that recently opened called Cherry Tree located on 65 Fourth Ave., Brooklyn between St. Mark’s Ave. and Bergen St. It is a beautiful bar with a huge window overlooking a back patio with a Brick oven and a BBQ that is a lot of fun. They had a French Chef making omelettes in this great backyard free with the purchase of a pitcher or for $10. I was on vacation so I got my antioxidants via a pitcher of great Bloody Mary. The food was excellent, the staff was great and the place was beautiful. Definitely, worth the quick trip over the Manhattan bridge. Another great place we went was Angelo’s of Mulberry Street. This is a great Italian restaurant in Little Italy that has amazing Mozzarella di Carrosa, Mushroom Parpadelle and a Seafood that were amazing. I visited many other places and picked up great tips from some excellent chefs that make your visit to NYC dining amazing. I will be sharing some pizza making tips I picked up and great recipes very soon.







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