Lechon Asado

In an effort to share more visual displays that liven the discussion of cooking I will be adding more photos to the minute gourmet blog. As a starter I thought this one from my family's cookout last Christmas would be interesting. This is a classic Puertorrican tradition of "Lechon Asado" or pork roasting over coals. This is a lengthy process that unites everybody within hours of being done since it's such a great tasting event! I can feel the crackling of the cuerito (skin) in my mouth and the combination of perfect seasoning and cooking method making for a great taste everyone enjoys.